Read our latest news here.
Read the latest Press Release on the EU project ULTFARMS. The project started on January 1, 2023 and ends on June 30, 2026.
A collaboration has been initiated for the development of next-generation plant-based products with Swedish seaweed as an ingredient.
We want to drive a blue revolution. With 20 million in the kitty, we're gearing up to make seaweed accessible to all.
International Heart Month February is here! We list 3 ways that seaweed helps heart health.
Let's look back on the past year and throw ourselves headlong into 2022!
The EU is investing millions in plant-based proteins from Swedish seas.
Nordic SeaFarm is happy and proud to be one of three finalists for the Angelmark Prize 2021. Get in there and vote!
Read the quick-5 interview with our master of taste Björn Ahlqvist!